Human food is meant for humans, dog food for dogs. Too much human food can make a dog sick, so if you want to organize a birthday party or some home-made treats for your precious pooch, these savoury muffins are just perfect. The doggies will love them. The Schnauzers did. Just remember to remove the… Continue reading Sweet Potato Doggy Muffins
What makes a great tasting Lemon Cake? Ju-Lyn might consider me a Queen of Lemon Cakes, but I am no reigning monarch of cooking, merely slightly obsessed with lemons. The family loves lemon cake, which means I am keen to try out any new lemon-themed recipe I find. This month, in setting up a tasting… Continue reading Lots of Recipes to Love Lemons
The benefits of alkalinising foods on the body are well documented. Lemons are a great addition to the diet, healthy and healing. Here are a few delicious and easy recipes for incorporating more lemons into our diet.
You may have heard me espousing the benefits of almonds and walnuts in recipes such as salads, or the Almond and Walnut Muffin recipe, I have previously posted, but what about the benefits of incorporating cinnamon in our diet? I have to confess to being quite a fan of the cinnamon, especially in the crumble… Continue reading Something light for Tea
Juhls at the Not So Creative Cook posted a recipe that had me intrigued: Yema Cake with a condensed milk frosting. - That sounds different, I thought! A traditional cake from the Philippines: great! I have made butter icing, royal icing, even cream cheese icing, but never condensed milk icing, so I decided I had… Continue reading Tantalizing Tuesday – Yema Cake
Making traditional hard to find recipes with Lin's rare cooking challenge. This month I nominated to make a polish version of a Slice called Kremowka and I loved it!